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Rosemary Flavor Soberdough Brew Bread Baking Kit by Rust & Cinder
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Rosemary Flavor Soberdough Brew Bread Baking Kit

🚚 

Regular price $12.00
Regular price Sale price $12.00
Shipping calculated at checkout.
  • In stock – 2 day express delivery!
  • Inventory on the way

A pantry staple for effortless homemade bread. A particular favorite, Rosemary blends herbs and fresh cracked pepper for a whirlwind of flavor. This bread will be a wonderful complement to your favorite Italian dish, or a great bread to snack on with some olive oil. Take your taste buds on a tour of the Italian countryside with Rosemary. Just pour, stir, bake, and let the aroma take over the kitchen.

KEY FEATURES

  • Pour-Stir-Bake method using any 12 oz beer or sparkling water
  • The original Soberdough flavor that started it all
  • Soft texture with a lightly crisp crust once baked
  • 100% all-natural ingredients
  • Dairy-free + soy-free
  • Made in a nut-free facility
  • Bake time: approx. 45 minutes
  • Shelf life: up to 3 years stored in a cool, dry place

PREP INSTRUCTIONS

  1. Empty mix into a bowl
  2. Add 12 oz beer (or sparkling water)
  3. Stir until just combined
  4. Transfer to greased loaf pan + bake at 350°F for ~45 minutes

Warm from the oven, it’s a simple comfort bread that pairs beautifully with weeknight dinners, weekend brunch, or holiday entertaining.

Why Faithberry loves it: Consider how this piece fits the recipient, occasion, or everyday need you have in mind. Review the available options, dimensions, materials, and care information before choosing.

Rosemary Flavor Soberdough Brew Bread Baking Kit by Rust & Cinder

Rosemary Flavor Soberdough Brew Bread Baking Kit

Regular price $12.00
Regular price Sale price $12.00
A FAITHBERRY PROMISE

Create One. Bless One.

Every Faithberry creation carries a purpose beyond itself. When you shop, create, or join our community, you help encourage another woman to discover beauty, hope, and confidence through creativity and faith.

Because creativity & faith grows when it is shared.

With love,
Lizzie

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