Himalayan Pink Salt | Finch & Fennel
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- A few left in stock! – 2 day express delivery!
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Harvested deep from the foothills of the Himalayas, this Himalayan Pink Salt is hand-mined and naturally occurring, offering purity and a striking marbled pink color. Prized by chefs and home cooks alike, it adds both flavor and beauty to everyday meals and gourmet recipes.
Pink Salt Recipe Ideas:
- Halibut Citrus Ceviche
- Sprinkle over roasted vegetables for enhanced flavor and texture
- Use as a finishing salt on grilled steak or seafood
- Rim cocktail glasses for margaritas or Bloody Marys
- Add a pinch to homemade caramel or chocolate desserts for a sweet-salty balance
Key Features:
- Naturally occurring salt harvested from the Himalayas
- Hand-mined and valued for its mineral content
- Distinctive marbled pink color for striking presentation
- Enhances flavor in cooking, baking, or as a finishing salt
- Certified Kosher
- Net Wt. 4 oz (113g)
A kitchen essential with a touch of elegance, this Himalayan Pink Salt is as visually appealing as it is flavorful. Perfect for everyday use or gifting to the home chef.
Himalayan Pink Salt | Finch & Fennel
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